{"product_id":"matcha-mitsu-okumidori-bio-kagoshima","title":"Matcha Mitsu — Puro Okumidori Bio di Kagoshima, floreale \u0026 vellutato","description":"\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Qu'est-ce que le cépage Okumidori ?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"L'Okumidori (cultivar #32) est un croisement botanique enregistré en 1974, issu du Yabukita et du Shizuoka Zairai #16. Il est réputé pour sa récolte tardive et son profil aromatique floral.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Peut-on assembler ce matcha avec un autre cru ?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Oui, ce single cultivar Okumidori peut être dégusté pur pour son profil floral, ou assemblé avec un autre cépage (comme le Saemidori) selon un ratio 50:50 pour créer un profil aromatique sur-mesure.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e \u003cmeta name=\"description\" content=\"Questo matcha biologico di Kagoshima, della cultivar Okumidori, rivela un liquore senza amarezza dalla texture vellutata, contraddistinto da un lungo finale floreale.\"\u003e\n\u003cstyle\u003e\n:root {\n--color-primary: #5c7a3c;\n--color-gradient-end: #edede8;\n--color-primary-rgb: 92, 122, 60;\n--color-text: #2c2c2c;\n--color-bg: transparent;\n}\n\ndiv, p, span, h3, summary, ul, li, details, a { margin: 0; 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margin: 24px 0; text-align: center; box-shadow: 0 4px 12px rgba(var(--color-primary-rgb), 0.15); }\n.tea-timer-hero p { margin: 12px 0 20px 0; font-size: 1rem; }\n.timer-controls { display: flex; justify-content: center; }\n.timer-controls .timer-btn { display: inline-block; background: linear-gradient(135deg, var(--color-primary), var(--color-gradient-end)); color: #2c2c2c; text-decoration: none; padding: 12px 28px; border-radius: 8px; font-weight: 600; white-space: nowrap; transition: transform 0.2s ease; }\n.theo-card-details { background: linear-gradient(135deg, rgba(var(--color-primary-rgb), 0.08), transparent); border-radius: 12px; margin: 14px 0; border: 1px solid rgba(var(--color-primary-rgb), 0.25); overflow: hidden; }\n.theo-card-details summary { padding: 18px 22px; font-weight: 700; font-size: 1.08rem; cursor: pointer; list-style: none; display: flex; align-items: center; gap: 12px; background: linear-gradient(to right, rgba(var(--color-primary-rgb), 0.15), transparent); }\n.theo-card-details summary::before { content: \"▶\"; font-size: 0.7em; color: var(--color-primary); transition: transform 0.3s ease; }\n.theo-card-details[open] summary::before { transform: rotate(90deg); }\n.pill { background: var(--color-primary); color: white; padding: 5px 13px; border-radius: 14px; font-size: 0.72rem; font-weight: 700; text-transform: uppercase; white-space: nowrap; }\n.title { flex: 1; }\n.rows { padding: 22px; background: rgba(255, 255, 255, 0.9); line-height: 1.8; }\n.rows p { margin-bottom: 16px; font-size: 1rem; }\n.rows ul { list-style: none; padding: 0; }\n.rows ul li { padding: 8px 0; padding-left: 24px; position: relative; }\n.rows ul li::before { content: \"—\"; color: var(--color-primary); font-weight: bold; position: absolute; left: 0; }\n.rows h3 { font-size: 1.15rem; margin: 22px 0 12px 0; font-weight: 700; border-bottom: 2px solid var(--color-primary); padding-bottom: 6px; }\n.infos-essentielles { display: grid; grid-template-columns: 130px 1fr; gap: 14px; padding: 14px 0; border-bottom: 1px solid rgba(var(--color-primary-rgb), 0.15); }\n.infos-essentielles .label { font-weight: 700; color: var(--color-primary); font-size: 0.95rem; }\n.infos-essentielles .value { font-size: 0.95rem; }\n.certifications { display: flex; flex-wrap: wrap; gap: 12px; margin: 20px 0; }\n.cert-badge { padding: 8px 14px; background: white; border: 2px solid var(--color-primary); border-radius: 20px; font-size: 0.8rem; font-weight: 600; white-space: nowrap; }\n.theo-signature { margin-top: 40px; padding: 24px; background: linear-gradient(135deg, rgba(var(--color-primary-rgb), 0.05), transparent); border-radius: 12px; border: 1px solid rgba(var(--color-primary-rgb), 0.15); font-size: 0.95rem; display: flex; flex-direction: column; gap: 8px; }\n.theo-signature strong { color: var(--color-primary); font-size: 1.05rem; }\n.dark-social { margin-top: 16px; padding: 16px; background: white; border-radius: 8px; border-left: 4px solid var(--color-primary); font-size: 0.95rem; font-style: italic; }\n@media (max-width: 768px) { .quick-prep { grid-template-columns: repeat(2, 1fr); } .infos-essentielles { grid-template-columns: 1fr; } .value-line { font-size: 0.95rem; } }\n\u003c\/style\u003e\n\u003cdiv class=\"the-ology-product-description\"\u003e\n\n\u003cp class=\"hero-description\"\u003eCon questo \u003cstrong\u003eMatcha Cerimoniale Mitsu\u003c\/strong\u003e propongo un'esperienza floreale, vellutata e senza amarezza. Coltivato nel terroir di Kagoshima, questo cru è una pura cultivar \"single cultivar\" Okumidori. Il risultato è un liquore verde intenso che offre una dolcezza umami progressiva, completata da una magnifica persistenza al palato con note di papavero e violetta.\u003c\/p\u003e\n\n\u003cdiv class=\"aroma-tags\"\u003e\n\n\u003cspan class=\"aroma-tag\"\u003eFloreale\u003c\/span\u003e \u003cspan class=\"aroma-tag\"\u003eUmami\u003c\/span\u003e \u003cspan class=\"aroma-tag\"\u003eVioletta\u003c\/span\u003e \u003cspan class=\"aroma-tag\"\u003ePapavero\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"quick-prep\"\u003e\n\n\u003cdiv class=\"prep-item\"\u003e\n\n\u003cspan class=\"prep-icon\"\u003eTEMP\u003c\/span\u003e\u003cspan class=\"prep-value\"\u003e75°C\u003c\/span\u003e\u003cspan class=\"prep-label\"\u003eTemperatura\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"prep-item\"\u003e\n\n\u003cspan class=\"prep-icon\"\u003eTEMPO\u003c\/span\u003e\u003cspan class=\"prep-value\"\u003e0,5 min\u003c\/span\u003e\u003cspan class=\"prep-label\"\u003eEmulsione\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"prep-item\"\u003e\n\n\u003cspan class=\"prep-icon\"\u003eDOSE\u003c\/span\u003e\u003cspan class=\"prep-value\"\u003e2 g\u003c\/span\u003e\u003cspan class=\"prep-label\"\u003ePer tazza\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"prep-item\"\u003e\n\n\u003cspan class=\"prep-icon\"\u003eCAFFEINA\u003c\/span\u003e\u003cspan class=\"prep-value\"\u003e64,8 mg\u003c\/span\u003e\u003cspan class=\"prep-label\"\u003eLivello\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"value-line\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cspan\u003e1175,00 EUR\/kg | 2,94 EUR per tazza | 20 tazze (Confezione 50g)\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"tea-timer-hero\"\u003e\n\n\u003ch3\u003eTimer per l'infusione\u003c\/h3\u003e\n\n\u003cp\u003eUtilizzate il mio timer interattivo online per rispettare precisamente l'emulsione di 0,5 minuti necessaria per questo cru.\u003c\/p\u003e\n\n\u003cdiv class=\"timer-controls\"\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.the-ology.fr\/pages\/timer-tea\" class=\"timer-btn\" target=\"_blank\"\u003eAprire il timer THÉ.ŌLOGY\u003c\/a\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdetails class=\"theo-card-details\"\u003e\n\u003csummary\u003e\u003cspan class=\"pill\"\u003eComposizione\u003c\/span\u003e\u003cspan class=\"title\"\u003eBotanica e Profilo\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"rows\"\u003e\n\n\u003cp\u003eL'Okumidori (cultivar #32, registrata nel 1974) è un incrocio botanico tra lo Yabukita e la cultivar autoctona Shizuoka Zairai #16. Questo robusto cespuglio di tè è caratterizzato da una germogliazione tardiva che protegge le foglie dal gelo, sviluppando un colore verde intenso molto distintivo.\u003c\/p\u003e\n\n\u003ch3\u003eTerroir e Coltivazione\u003c\/h3\u003e\n\n\u003cp\u003eI cespugli di tè sono coltivati secondo una rigorosa agricoltura biologica nel terroir single origin di Kagoshima, nel sud del Giappone.\u003c\/p\u003e\n\n\u003ch3\u003eProfilo Aromatico\u003c\/h3\u003e\n\n\u003cp\u003eLa degustazione rivela una texture voluttuosa e una potente vellutatezza. La struttura gustativa è costruita su una dolcezza umami che si estende in lunghezza, lasciando note floreali persistenti chiaramente identificabili di violetta e papavero.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"theo-card-details\"\u003e\n\u003csummary\u003e\u003cspan class=\"pill\"\u003eCompetenza\u003c\/span\u003e\u003cspan class=\"title\"\u003eLa mia selezione Kagoshima\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"rows\"\u003e\n\n\u003cp\u003eProponendo questo tè come \"single cultivar\", scelgo di non fare alcuna miscela (blend). Ciò permette di isolare in modo clinico la firma gustativa propria e pura della varietà Okumidori.\u003c\/p\u003e\n\n\u003ch3\u003ePer chi?\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003ePer scoprire\u003c\/strong\u003e: I neofiti curiosi di scoprire un approccio al matcha dominato dai fiori e dalla rotondità.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003ePer l'appassionato\u003c\/strong\u003e: Gli amatori che desiderano educare il loro palato al riconoscimento specifico della pura cultivar Okumidori.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003ePer l'esperto\u003c\/strong\u003e: Gli esperti e gli appassionati che cercano un grande cru da miscelare da soli (es: 50\/50 con un Saemidori) per creare il proprio profilo di degustazione.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"certifications\"\u003e\n\n\u003cspan class=\"cert-badge\"\u003eAgricoltura Biologica\u003c\/span\u003e\u003cspan class=\"cert-badge\"\u003eSingle Cultivar\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"theo-card-details\"\u003e\n\u003csummary\u003e\u003cspan class=\"pill\"\u003eDettagli\u003c\/span\u003e\u003cspan class=\"title\"\u003eIdentità completa\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"rows\"\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eNome\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003eMatcha Cerimoniale Mitsu\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eTipo\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003eTè verde in polvere (Matcha)\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eOrigine\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003eKagoshima, Giappone\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eCultivar\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003eOkumidori puro\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eChimica\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003eL-Teanina: 1850 mg \/ 100g\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eCaffeina\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e64,8 mg (Per tazza da 2g)\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eFormato\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003eBustina da 5g o Sacchetto da 50g\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"infos-essentielles\"\u003e\n\n\u003cdiv class=\"label\"\u003eConservazione\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003eIn frigorifero dopo l'apertura\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"theo-card-details\"\u003e\n\u003csummary\u003e\u003cspan class=\"pill\"\u003eConsigli\u003c\/span\u003e\u003cspan class=\"title\"\u003eIl mio protocollo di estrazione\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"rows\"\u003e\n\n\u003ch3\u003eL'emulsione di riferimento (Usucha)\u003c\/h3\u003e\n\n\u003cp\u003eConsiglio di setacciare 2 g di polvere in una chawan, aggiungere 80 ml di acqua riscaldata tra 70°C e 80°C, quindi sbattere vigorosamente con un chasen fino alla formazione di una schiuma densa.\u003c\/p\u003e\n\n\u003ch3\u003eVariazioni\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003ePreparazione densa (Koicha): da 4 a 5 g di polvere per 30 ml di acqua a 80°C.\u003c\/li\u003e\n\n\u003cli\u003ePreparazione a freddo (Coldbrew): da 1 a 2 g di polvere per 250 ml di acqua fredda, agitati vigorosamente in uno shaker.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"dark-social\"\u003eL'arte della condivisione: Ho pensato al formato mini-bustina da 5g specificamente per la mobilità (escursioni, viaggi) o per iniziare tecnicamente i vostri cari alla cultivar Okumidori.\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"theo-card-details\"\u003e\n\u003csummary\u003e\u003cspan class=\"pill\"\u003eFAQ\u003c\/span\u003e\u003cspan class=\"title\"\u003eDomande frequenti\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"rows\"\u003e\n\n\u003cdetails class=\"theo-card-details\"\u003e\n\u003csummary\u003e\u003cspan class=\"pill\"\u003eBotanica\u003c\/span\u003e \u003cspan\u003eCos'è la cultivar Okumidori?\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"rows\"\u003e\n\n\u003cp\u003eL'Okumidori (cultivar #32) è un incrocio botanico registrato nel 1974, derivato dallo Yabukita e dallo Shizuoka Zairai #16. È rinomato per la sua raccolta tardiva e il suo profilo aromatico floreale.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/details\u003e\n\u003cdetails class=\"theo-card-details\"\u003e\n\u003csummary\u003e\u003cspan class=\"pill\"\u003eAssemblaggio\u003c\/span\u003e \u003cspan\u003eÈ possibile assemblare questo matcha con un altro cru?\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"rows\"\u003e\n\n\u003cp\u003eSì, questo single cultivar Okumidori può essere gustato puro per il suo profilo floreale, o assemblato con un'altra cultivar (come il Saemidori) in un rapporto 50:50 per creare un profilo aromatico su misura.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\n\u003c\/details\u003e\n\u003cdiv class=\"theo-signature\"\u003e\n\n\u003cstrong\u003eJulien Salut — Artigiano e Fondatore di THÉ.ŌLOGY\u003c\/strong\u003e \u003cspan\u003eUna selezione rigorosa di tè d'eccezione, procurati e preparati con cura. Prossimamente la nostra casa del tè e il nostro laboratorio Kintsugi sulla Costa Azzurra (Nizza).\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"THÉ-OLOGY","offers":[{"title":"Campioni 5g","offer_id":53115844395336,"sku":null,"price":6.0,"currency_code":"EUR","in_stock":true},{"title":"Confezione da 20g","offer_id":53115844428104,"sku":null,"price":22.0,"currency_code":"EUR","in_stock":true},{"title":"Scatola da 50g","offer_id":53115844460872,"sku":null,"price":55.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":53115844493640,"sku":null,"price":1100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0805\/2641\/0056\/files\/Matcha_Mitsu_Okumidori_bio_Kagoshima_poudre_verte_profonde_bo_te_20g.jpg?v=1780932948","url":"https:\/\/www.the-ology.fr\/it\/products\/matcha-mitsu-okumidori-bio-kagoshima","provider":"THÉ-OLOGY","version":"1.0","type":"link"}