Mirai Matcha Sandwich Cookies - Refined Delights

Recipe: Matcha Mirai Sandwich Cookies with Vanilla Cream

Let me introduce you to my recipe for matcha sandwich cookies, with a delicate cream in the middle, which will not only be a pleasure for the eyes but also for the taste buds.

Ingredients for the cookies:

• 1 3/4 cups all-purpose flour
• 2 tablespoons of Matcha Mirai powder
• 1/2 teaspoon of baking soda
• 1 pinch of salt
• 1/2 cup unsalted butter, softened
• 3/4 cup powdered sugar
• 1 large egg
• 1 teaspoon of vanilla extract

Ingredients for the vanilla cream:

• 1/2 cup unsalted butter, softened
• 1 1/2 cups powdered sugar
• 2 teaspoons of vanilla extract
• 1 tablespoon of heavy cream

Instructions:

1. Prepare the cookies: Mix the flour, matcha , baking soda, and salt. In a separate bowl, beat the butter and icing sugar, add the egg and vanilla. Stir in the dry ingredients. Form into balls, flatten them, and bake at 180°C for about 10 minutes.
2. Prepare the cream: Beat the butter until creamy. Gradually add the icing sugar, then the vanilla and cream until smooth.
3. Assemble the cookies: Once cooled, spread the cream on one cookie and press a second cookie on top to form a sandwich.

Serve these sandwich cookies with a matcha latte or tea of ​​your choice for a complete and refined tasting experience. It's the perfect marriage of the umami flavor of matcha and the sweetness of vanilla, promising a moment of absolute delight.