• Earl Grey Rooibos - THÉ - OLOGY
  • Earl Grey Rooibos - THÉ - OLOGY
  • Earl Grey Rooibos - THÉ - OLOGY
  • Boîte à Thé Victorienne – Métal Double Couvercle – 100g (Noir) - THÉ - OLOGY
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Earl Grey Rooibos — bright bergamot on South African rooibos

I offer this reinterpretation of the great British classic on a base of South African red rooibos, combining the power of bergamot with total smoothness, caffeine-free.

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WEIGHT

Not sure yet? Try the 10g sample first (2–3 cups).

€12,50 EUR
€12,50 EUR
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With this Earl Grey Rooibos, I offer a caffeine-free alternative for those who enjoy the liveliness of bergamot but want to avoid insomnia. Using a base of South African red rooibos, it retains the citrusy attack of the classic English tea while providing a round, sweet, and soothing liquor.

Bright bergamot Round rooibos Mildly woody
TEMP95°CTemperature
TIME5-7 minInfusion
DOSE2,5 gPer cup
CAFFEINE0 mgLevel
€116.00/kg | €0.29 per cup | 40 cups (100g bag)

Timer

Use our interactive online timer to respect the ideal preparation time of 6 minutes infusion.

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CompositionThe alliance of Cederberg and citrus

The structure of this Earl Grey relies on the contrast between a robust vegetal base and the natural acidity of the citrus, with no caffeine content.

The Red Rooibos

This fermented rooibos comes exclusively from the Cederberg region in South Africa. It offers a coppery liquor and an almost honeyed roundness on the palate, serving as an ideal base for flavoring.

The essence of Bergamot

A powerful natural bergamot aroma highlights the sweetness of rooibos with citrus and floral notes, recreating the aromatic balance of traditional British black tea.

ExpertiseMy astringency-free selection

The goal of this creation was to eliminate the sometimes excessive astringency of black tea. Rooibos is a forgiving plant that tolerates extended infusion times.

For whom?

  • To discover: The Earl Grey lover looking for a nighttime version to avoid sleep disturbances.
  • For the amateur: The regular drinker seeking a refreshing beverage, hot or iced, free from harsh tannins.
  • For the enthusiast: The connoisseur demanding a rooibos base from Cederberg combined with a balanced natural flavoring.
South AfricaNatural AromaZero Bitterness
DetailsFull identity
Name
Earl Grey Rooibos
Type
Flavored rooibos infusion
Origin
South Africa (Rooibos)
Composition
Red Rooibos from Cederberg, natural bergamot aroma
Caffeine
0 mg (Completely absent)
Profile
Lemony attack, round and woody body.
Format
100g bag (about 40 cups)
Time
In the afternoon or late evening.
Storage
In a sealed bag, protected from moisture and light.
TipsMy extraction protocol

Reference preparation

I recommend using 2.5 grams of rooibos for 250 ml of water. The optimal temperature is 95°C. Let it steep for 5 to 7 minutes. This timing extracts all the bergamot oils without altering the rooibos body.

Variations

  • London Fog (Evening): Make a very concentrated infusion (10 minutes in a small amount of water). Add a large volume of frothy plant-based milk (oat) and a dash of vanilla.
  • Iced version: Place 5 grams in a carafe of water in the refrigerator overnight for a refreshing sugar-free drink.
💡 The art of sharing: Bergamot rooibos pairs beautifully with a splash of milk. Share this tip with your loved ones to transform their evening ritual into a moment of absolute comfort.
FAQFrequently Asked Questions
Caffeine Can I drink it before going to sleep?

Yes, absolutely. Rooibos is a plant that naturally contains no caffeine molecules. It will have no impact on your sleep, unlike a classic Earl Grey.

Taste Does it really taste like Earl Grey?

The initial taste offers the bright, floral bergamot expected from an Earl Grey. The difference comes at the finish: instead of the astringency of black tea, you enjoy the smooth roundness of rooibos.

Stomach Does Rooibos irritate the stomach?

On the contrary, rooibos is known for its soothing properties. It is extremely low in tannins, making it the hot drink of choice for sensitive digestive systems.

Milk Can milk be added like with black tea?

Of course. Rooibos pairs very well with fats. A splash of milk (dairy or plant-based) perfectly complements the bergamot and enhances the natural sweetness of the infusion.

Julien Salut — Artisan and Founder of THÉ.ŌLOGY A carefully selected range of rare teas, sourced and prepared with exacting standards. Soon discover our tea house and Kintsugi workshop on the French Riviera (Nice).
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