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Eight Secrets of the Far East — jasmine, mango, goji and five great teas

I selected this complex blend of five teas (green, white, oolong, jasmine) enriched with mango, rose and goji berries. A floral, fruity liquor, for a soothing sensory journey.

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WEIGHT

Not sure yet? Try the 10g sample first (2–3 cups).

€12,50 EUR
€12,50 EUR
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With these Eight Secrets of the Far East, I offer a complex aromatic architecture. The alliance of 5 great teas (green, jasmine, oolong, white) serves as a backdrop to the sweetness of mango and goji berries. Rose petals complete this floral liquor, designed for a soothing moment of escape.

Jasmine Mango Rose Goji
TEMP80°CTemperature
TIME2-3 minBrewing
DOSE2,5 gPer cup
CAFFEINEModerateLevel
110.00 EUR/kg | 0.28 EUR per cup | 40 cups (100g sachet)

Brewing timer

Use my interactive online timer to respect the ideal time of 2 to 3 minutes. It’s the key to preserving the white tea’s softness and jasmine’s brightness.

Open the THÉ.ŌLOGY timer
CompositionThe structure of the five teas

The uniqueness of this blend lies in combining tea families with different oxidation levels, creating a unique mouthfeel.

The vegetal and floral harmony

Green tea (46%) brings freshness. Jasmine (23%) establishes floral elegance. Oolong (12%) provides a semi-oxidized depth, while white tea (4%) adds delicacy. This balance ensures the tea is never flat.

Superfruits and flowers

Mango brings the tropical note. Goji berries (recognized in traditional medicine) add a slight sweetness. Rose petals and safflower visually enhance the blend while reinforcing the floral bouquet.

ExpertiseMy selection for a complex tea

I formulated this blend to prove that a flavored tea can be highly sophisticated technically by mixing several terroirs and botanical families.

For whom?

  • To discover: The beginner seeking a light, floral, and fruity drink, perfect for starting with flavored green teas without bitterness.
  • For the amateur: The jasmine tea drinker wishing to explore a more complex version, enriched with exotic fruits.
  • For the enthusiast: The connoisseur appreciating the art of "blending," able to identify the contribution of oolong and white tea in the liquor's texture.
5 Premium TeasNatural FlavorsSuperfruits (Goji)
DetailsFull identity
Name
Eight Secrets of the Far East
Type
Flavored green tea blend
Composition
Green tea (46%), jasmine (23%), oolong (12%), white tea (4%), mango, rose, goji, safflower.
Caffeine
Moderate (About 20 to 25 mg per cup)
Profile
Floral, fruity, delicate, and complex.
Format
100g bag (about 40 cups)
Moment
All day long, ideal for a moment of calm.
Storage
In an airtight container, away from light and humidity.
TipsMy extraction protocol

Reference preparation

Extracting delicate teas (green and white) requires water at a maximum of 80°C. Use 2.5 grams of blend for 250 ml of water. Steep for 2 to 3 minutes. Water that is too hot would burn the leaves and develop bitterness that would mask the sweetness of the mango.

Variations

  • Gentle re-infusion: Quality teas can withstand a second infusion. Add water at 80°C and steep for 3 to 4 minutes for a more vegetal liquor.
  • Cold infusion: Place 10g of the blend in 1L of cold water in the refrigerator for 8 hours. Jasmine and mango will express themselves with absolute freshness.
The art of sharing: This tea is visually stunning. Serve it in a glass teapot to allow your guests to admire the colors of the rose and safflower petals.
FAQFrequently Asked Questions
Blend Why 5 different types of tea?

This combination creates a unique complexity on the palate. Green tea provides freshness, jasmine the fragrance, oolong the depth, and white tea the subtlety. None dominates; they complement each other.

Temperature Why not exceed 80°C?

Green and white teas are not (or only slightly) oxidized. Boiling water would burn the tender leaves, extracting too many tannins and destroying the floral subtlety of jasmine.

Energy Does this blend contain a lot of caffeine?

The content is low to moderate (20-25 mg). Green and white teas naturally contain less caffeine than black tea. It is a soothing drink that can be enjoyed in the afternoon.

Goji What do goji berries bring?

Considered a superfood in Asia, they add a delicate natural sweetness to the tea that perfectly complements the mango, while enriching the infusion with antioxidants.

Julien Salut — Artisan and Founder of THÉ.ŌLOGY A carefully selected range of specialty teas, sourced and prepared with exacting standards. Soon discover our tea house and Kintsugi workshop on the French Riviera (Nice).
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Tout ce qu'il faut savoir pour bien choisir et préparer son thé.