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Apricot Sunflower Black Tea — coppery, sweet and fruity liquor

I composed this sunny blend around a robust black tea, softened by the roundness of apricot and the brightness of sunflower petals. A coppery liquor, naturally smooth and without any bitterness.

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WEIGHT

Not sure yet? Try the 10g sample first (2–3 cups).

€12,50 EUR
€12,50 EUR
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With this Apricot Sunflower, I offer a gourmet and straightforward composition. The structure of a whole leaf black tea welcomes the roundness of the summer fruit, supported by the brightness of sunflower petals. A coppery liquor, designed to provide natural sweetness and immediate comfort during the day.

Sweet apricot Solar sunflower Fruity notes Gourmet
TEMP95°CTemperature
TIME3 minInfusion
DOSE2,5 gPer cup
CAFFEINEModerateLevel
100.00 EUR/kg | 0.25 EUR per cup | 40 cups (100g bag)

Brewing timer

Use my interactive online timer to respect the 3-minute preparation time and keep the fruit’s elegance without bitterness.

Open the THÉ.ŌLOGY timer
CompositionMastered solar architecture

The balance of this blend rests on a quality black tea base, selected for its ability to carry fruity aromas without overwhelming the palate.

The black and apricot pairing

Whole leaves undergo full oxidation, developing theaflavins that structure the cup. The natural flavoring evokes the sweet flesh of ripe apricot, bringing roundness that envelops the tea’s tannins.

The role of sunflower

Sunflower petals are not just decorative. They add a very subtle vegetal dimension and enrich the infusion with their natural polyphenols (vitamins E and B), complementing the energy of black tea with a floral softness.

ExpertiseMy selection for a clear tea

I formulated this blend to offer an alternative to industrial flavored teas. Here, the quality of the whole leaf takes precedence over the artificial strength of the scent.

For whom?

  • To discover: The enthusiast avoiding chemical teas, seeking an authentic fruity drink, easy to drink and naturally sweet.
  • For the amateur: The regular black tea drinker looking to move beyond classic woody profiles to explore a summery indulgence.
  • For the enthusiast: The connoisseur demanding flawless black tea (non-CTC) capable of withstanding precise brewing without turning bitter.
Whole LeavesNatural FlavorsRich in Polyphenols
DetailsFull Identity
Name
Apricot Sunflower
Type
Gourmet Flavored Black Tea
Composition
Black tea, natural apricot aromas, sunflower petals.
Caffeine
50 mg per cup (Stable stimulation)
Profile
Rich, fruity, coppery liquor without astringency.
Format
100g pouch (about 40 cups)
Timing
Ideal for breakfast or an afternoon snack.
Storage
In an opaque, airtight pouch, at room temperature.
TipsMy extraction protocol

Reference Preparation

Optimal extraction requires water at 95°C. Use 2.5 grams of blend for 250 ml of water. Steep exactly 3 minutes. This is the balance point where the fruit fully expresses itself without the tannins hardening the liquor.

Delicious Variations

  • Summer iced version: Steep 5 grams in 500 ml of room temperature water, then chill. The apricot will reveal itself without any bitterness for a very refreshing drink.
  • The honey touch: If you want to enhance the pastry profile, add a hint of flower honey. Its sweetness will highlight the brightness of the sunflower.
The art of sharing: Serve this tea during an outdoor snack. Its golden color and fruity aroma immediately create a warm and soothing atmosphere for your guests.
FAQFrequently Asked Questions
Timing When should I drink this tea during the day?

Its theine content provides stable energy. It’s perfect for waking up or accompanying a tasty break. I advise against drinking it after 5 p.m. if you are sensitive to stimulants.

Benefits What benefits does this infusion bring to my body?

Black tea is rich in theaflavins, the polyphenols of black tea. Sunflower petals provide a natural vitamin boost, promoting overall well-being.

Sugar Should I add sugar?

I recommend tasting it pure. The natural apricot aroma brings a natural sweetness to the palate, often making added sugar unnecessary to enjoy the plant’s notes.

Storage Where should I store my pouch?

Keep it in a dry place, away from direct light. Unlike delicate green teas, this oxidized black tea is very stable but is sensitive to moisture and strong odors.

Julien Salut — Artisan and Founder of THÉ.ŌLOGY A carefully selected range of specialty teas, sourced and prepared with exacting standards. Soon find our tea house and Kintsugi workshop on the French Riviera (Nice).
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Tout ce qu'il faut savoir pour bien choisir et préparer son thé.